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The fruit that was once perfectly ripe no one eats, is now a signature dish that the rich also have to wait for, 130,000 VND/kg

The secret passage with many people below will feel strange, don’t know what tree? what fruit? Is it edible or not?… As for the children of the mountains and forests of the Northwest, they are not strange, related to the childhood of many generations.

Honeysuckle grows mostly in northern mountainous areas such as Thai Nguyen, Lang Son, Bac Giang… They have the following characteristics: The fruit grows in clusters on old branches, at the base or on a leafless soup; a fruit similar to a fig; When small, the fruit is green – very similar to figs, when ripe, the fruit changes from green to dark red.

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Honey trails are widely grown in mountainous areas in the North such as Thai Nguyen, Lang Son, Bac Giang…

“For anyone who lives in the mountains, there will be a childhood sky associated with honeysuckle – a fruit with a very sweet and cool taste. Many people who are not familiar often say that the secret is difficult to identify, but I find it very easy to tell the difference.

The leaves are large like lotus leaves. Back then, when it was sunny, we had to go to school, we were all rough and sheltered like umbrellas. It’s very comfortable, good for eating and serving people’s activities in reverse,” said Ms. Y La (30 years, Thai Nguyen) excited about the specialties of her hometown.

In the past, whenever Y La and his friends in the village went to the forest to gather firewood or pick wild vegetables, they would be very happy. All together swoop in to pick and then share to enjoy … the sweet fruit.

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Ripe red honey path au.

“Big, ripe, red, purple cherries are delicious to eat. Whoever can pick a large fruit is better off, the inside is divided into many colors: the outer layer is white, the next layer is bright red and the inner layer is yellow with many tassels. In the intestine there is a layer of yellow-brown wave bile – that’s the layer that every child likes because it tastes sweet and cool, just eating one piece is really healthy, the body will be refreshed. Besides that, we also like to pick the leaves to make filter cakes or steamed ant egg cakes, it’s really delicious”, said Mrs. Y La.

According to Mrs. Y La, now that the forest in her hometown is gradually thinning, only the families who take care of the trees and plant them in their gardens will have leaves with fruit to eat. Therefore, the children of Y La’s hometown could not enjoy the fruit as much as in their time.

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“Growing honeysuckle in the garden is super convenient, if you like eating flour cakes or steamed banana flesh, go ahead and pluck a few large leaves and you’re done. But the house that does not plant has to go to the forest to look for it, even go far away, but can’t find a tree, so it’s hard work. Therefore, it was not easy to want to enjoy his secret now. Sometimes when you come back from the city, you have to go to a neighbor’s house to ask questions or send messages to acquaintances to enjoy their secrets,” said Mrs. Y La.

In the prime season, honey is sold on social networking sites or e-commerce at quite high prices, ranging from 120,000 to 130,000 VND/kg, depending on the type. But the people of the city are very popular and are willing to spend money to buy and enjoy the sweet taste of this fruit.

You are reading the article The fruit that was once perfectly ripe no one eats, is now a signature dish that the rich also have to wait for, 130,000 VND/kg

at Blogtuan.info – Source: Eva.vn – Read the original article here

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