- 1. Pork belly meat 500gr
- 2. Vegetables 2 purple onions, 5-7 garlic cloves
- 3. Spices Oyster oil, soy sauce, sugar, seasoning, chili powder, lemongrass powder, five spice powder
Want to make a barbecue at the weekend but don’t have an air fryer or oven, what to do? Super simple, using a pan can also grill meat, sisters! In this article, we will tell you how to make grilled meat with a pan, the finished product is guaranteed to be delicious.
How to grill pork belly with just a pan
Prepare the ingredients
You wash the bacon with water, if there is white wine, the better. After washing, use tissue to absorb all the water on the meat. Cut the meat into small pieces, each piece about 2cm thick is reasonable. It should not be too thick or too thin.
With garlic and shallot, peel and chop finely.
You put the minced pork belly in a bowl with the minced garlic and shallot and a mixture of spices including: 1 tablespoon oyster sauce, 2 tablespoons soy sauce, 1 tablespoon sugar, 1/2 tablespoon seasoning , 1 tbsp chili powder, 1/2 tbsp lemongrass powder, 1/4 tbsp five spice powder.
Mix meat and seasoning well, marinate for about 15 minutes or so the better.
Grilled meat with a pan
You put the pan on the stove, wait about 10-15 seconds for the pan to heat up, then add the marinated meat. Sauté both sides evenly over low heat until the edges are scorched.
So you have finished the grilled pork belly with a pan. The way to make is very simple, but looking at the finished product, you can certainly not be delicious. Prepare a little more lettuce and other herbs and you have an excellent barbecue meal.
>>> You can refer to how to make dipping sauce for grilled meat here.
Wish you success with how to grill pork belly with this pan!
at Blogtuan.info – Source: Afamily.vn – Read the original article here