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How to grill bacon with just a pan is very simple and delicious

Prepare materials

  • 1. Pork belly meat 500gr
  • 2. Vegetables 2 purple onions, 5-7 garlic cloves
  • 3. Spices Oyster oil, soy sauce, sugar, seasoning, chili powder, lemongrass powder, five spice powder

Want to make a barbecue at the weekend but don’t have an air fryer or oven, what to do? Super simple, using a pan can also grill meat, sisters! In this article, we will tell you how to make grilled meat with a pan, the finished product is guaranteed to be delicious.

Grilled meat like this, without the need for a fryer or an oven, still

Grilled meat in a pan

Note: You should buy the lower part of pork belly to make barbecue. The lower third is located in the back belly of the pig with 5, even 7 layers of meat and fat interwoven very deliciously. In this part of meat, the layers of meat – fat are very evenly distributed, soft and smooth, so it is very suitable for grilling. In addition, you should also pay attention to the color and freshness of the meat. Delicious meat will have a firm fat layer, lean meat and not loose fat.

How to grill pork belly with just a pan

Prepare the ingredients

You wash the bacon with water, if there is white wine, the better. After washing, use tissue to absorb all the water on the meat. Cut the meat into small pieces, each piece about 2cm thick is reasonable. It should not be too thick or too thin.

With garlic and shallot, peel and chop finely.

Scent meat

You put the minced pork belly in a bowl with the minced garlic and shallot and a mixture of spices including: 1 tablespoon oyster sauce, 2 tablespoons soy sauce, 1 tablespoon sugar, 1/2 tablespoon seasoning , 1 tbsp chili powder, 1/2 tbsp lemongrass powder, 1/4 tbsp five spice powder.

Mix meat and seasoning well, marinate for about 15 minutes or so the better.

Grilled meat like this, without the need for a fryer or an oven, still

You can increase or decrease the amount of marinade to suit your and your family’s taste

Grilled meat with a pan

You put the pan on the stove, wait about 10-15 seconds for the pan to heat up, then add the marinated meat. Sauté both sides evenly over low heat until the edges are scorched.

Grilled meat like this, without the need for a fryer or an oven, still

You don’t need to add cooking oil, because pork belly will self-reduce fat

So you have finished the grilled pork belly with a pan. The way to make is very simple, but looking at the finished product, you can certainly not be delicious. Prepare a little more lettuce and other herbs and you have an excellent barbecue meal.

Grilled meat like this, without the need for a fryer or an oven, still

Finished product

>>> You can refer to how to make dipping sauce for grilled meat here.

Wish you success with how to grill pork belly with this pan!

https://afamily.vn/thit-nuong-lam-the-nay-chang-can-noi-chien-hay-lo-nuong-van-trien-duoc-thanh-pham-ngon-xuat-sac-20220319144953673. chn

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