Tofu ky brings pork rolls, a way that few people think of but the finished product deserves “10 points”

This dish has an eye-catching form, the way to make it is simple, anyone can easily do it.

Resources:

10 jujubes, 400g minced pork, 1 piece of tofu (bean paste), 2g pepper, 10g soy sauce, 10g oyster sauce, 10g wine cooking3g cornstarch, 2g salt.

Doing:

Mix the pork with all the seasonings.

Spread the tofu pieces, put the pork filling on top, use a spatula to spread evenly. Arrange the jujubes on the edge of the tofu pieces.

Roll up slowly, pin firmly.

Cut in half and steam for 20 minutes.

Take it out and cut it into small pieces, use a sharp knife to cut it beautifully and then put it on a plate.

Make a little seasoning, add a little cornstarch to form a thick sauce, finally pour over the dish and you’re done.

Finished products.