3 ways to make honey grilled ribs soft, delicious, not dry

first Honey grilled ribs in an oil-free fryer

The honey-baked ribs in an oil-free fryer are both quick and flavorful, and everyone in the family loves them.

1.1. Ingredients for honey grilled ribs

• Young ribs: 1kg
• Cooking oil: 2 tablespoons

• Honey: 3 tablespoons
• Garlic, dried onion: 3 bulbs each
• Fish sauce: 1 spoon
• Cashew color oil: 1 tablespoon
• Salt, seasoning, MSG: 1 teaspoon each.

1.2. How to make honey grilled ribs with a detailed oil-free fryer

Step 1: Prepare the ribs and ingredients

• Young ribs are washed and then soaked in dilute salt water for about 5-10 minutes to remove odors.
• Put a pot of clean water on the stove, then put the ribs in. Rinse the ribs with water again and take them out to dry.
• The red onion and garlic are peeled and minced.

Step 2: How to marinate grilled ribs with honey in an oil-free fryer

• Place the prepared ribs in step 1 into a large bowl. Add here 3 tablespoons of honey, ½ teaspoon of seasoning, 1 teaspoon of fish sauce, 1 teaspoon of MSG, 1 teaspoon of cashew oil, 2 tablespoons of cooking oil and minced onion and purple garlic.

• Use your hands to mix the mixture so that the seasoning sticks to the surface of the ribs.
• Marinating time is about 30 minutes for the ribs to absorb the spices, so when grilled, the ribs will be richer and more delicious.

Step 3: Grill the ribs in an oil-free fryer

• Line a layer of foil in the baking tray of the air fryer, then place the marinated ribs in.
• Note, do not arrange the ribs too close together as it will be difficult to cook and not have a beautiful yellow color.
• Set the temperature to 180 degrees Celsius and let it sit for about 16 minutes. When the time is up, use chopsticks to flip the ribs and continue to bake at 160 degrees Celsius for 16 minutes.

Step 4: Finish the grilled ribs

• Check that the two sides of the ribs are golden brown iridescent, the ribs are cooked.
• Take the ribs out on a plate and enjoy with hot rice or make a drink.

Honey grilled ribs have eye-catching colors, the outer layer of meat is almost brown, the inside is cooked to soft, not dry, and the taste is very satisfying.

2 How to make honey grilled ribs in the oven

If you have an oven in your house, then quickly make this honey grilled ribs to treat the whole family.

2.1. Prepare ingredients for honey grilled ribs in the oven

• Young ribs: 500g
• Honey: 3 tablespoons
• Lemon: 1 fruit
• Garlic: 2 bulbs
• Ground pepper, fresh chili, paprika
• Seasoning powder, fish sauce, cashew oil

2.2. Steps to make honey grilled ribs in the oven

Step 1: Prepare pork ribs

• When choosing pork ribs, you should prioritize the parts with bright pink color, when smelling there is no strange smell. When touching the surface of the ribs, the meat is elastic.
• Wash pork ribs with salt water and cut into bite-sized pieces. Should cut the ribs into long pieces so that when grilling, they are not shriveled.

Step 2: How to marinate grilled ribs without drying

If you don’t know how to marinate the ribs in the oven, the ribs will be very dry. Chefs often make a super delicious grilled rib recipe that few people know.

• First, you put the prepared pork ribs in a bowl. Add it here spices, honey, fish sauce, main noodles, lemon juice, cashew oil, minced garlic and chili in the ratio: 3: 2 : 1 : 1 : 2 : 1 and a little pepper and mix well go up.

• In the process of mixing ingredients, you should use your hands to massage the ribs for better flavor absorption. Marinating time is about 30-40 minutes.

Step 3: Grilled ribs

• Turn on the oven and then set the temperature to 150 degrees C for 5 minutes to warm the machine.

• Place the ribs in the oven and then increase the heat to 200 degrees C. Bake for about 10 minutes, then lower the temperature to 170 degrees C for 15 minutes. This will help cook the ribs evenly from the inside out. The golden crust is fragrant.

Step 4: Finished product

• Remove the cooked ribs to a plate, and serve with a little raw vegetables to make the dish look more eye-catching.

Honey-baked ribs in the oven have extremely eye-catching colors. The outer shell is iridescent yellow-brown, when eating a piece of meat with a strong flavor, fragrant and sweet, the whole family picks it up non-stop.

Note: The process of making grilled ribs must pay attention to adjusting the temperature and flipping the ribs at the right time so that the ribs are evenly browned and not dry. The lemon juice will make the ribs tender and sweeter.

3 How to make honey grilled ribs with a pan

In the house there is no oven or air fryer but still want to eat honey grilled ribs, what should I do? Don’t worry, here’s a recipe for grilling ribs with a “top of the top” pan.

3.1. Ingredients for making grilled ribs with a pan

• Young ribs: 500g
• Soy sauce: 2 tablespoons
• Honey: 2 tablespoons
• BBQ Sauce: 3 tablespoons
• Oyster oil: 1 tablespoon
• Main noodle: spoon
• Red onion, minced garlic
• Cooking oil
• Seasoning seeds: 1 teaspoon

3.2. How to make honey grilled ribs

Step 1: Prepare ingredients

• Buy young ribs, wash, then cut into bite-sized pieces. It is better to cut the ribs longer than to make sweet and sour ribs.

Step 2: Marinate ribs

• Put the ribs in a bowl and add: 2 tablespoons minced onion and garlic, 2 tablespoons soy sauce, 1 tablespoon oyster sauce, 2 tablespoons honey, 1 teaspoon seasoning, ½ teaspoon main noodles, 3 tablespoons BBQ sauce and stir well.
• Leave the ribs for about 20-30 minutes for the meat to infuse the spices.

Step 3: Pan-fry the ribs

• Heat a pan on the stove and add 2 tablespoons of cooking oil.
• When the oil is hot, put in the marinated young ribs.
• Adjust the heat to low, cook until the sauce is gone, and the pork ribs have a slightly scorched outer layer.

Step 4: Finished product

• Remove the ribs from the pan and enjoy.
• Although grilled with a pan, the color and flavor of the ribs can’t be faulted.

How to make honey grilled ribs with this pan is not only simple and easy to make, but also delicious and rich. Ribs are cooked to soft and sweet, and the sauce makes people remember once and for all.

4 Honey Grilled Rib Sauce

Sauce is considered the soul of grilled dishes, in which honey grilled ribs is no exception. For families who often eat this dish, sisters should prepare a box of sauce for convenience instead of having to prepare many ingredients each time.

There is a delicious “burnt” honey barbecue sauce recipe that not everyone knows. Save it and try it out!

4.1. Ingredients for Honey Grilled Rib Sauce

• Horny chili: 4
• Salt: teaspoon
• Sugar: teaspoon
• Seasoning: 3 tablespoons
• Honey: 2 tablespoons
• Oyster oil: 4 tablespoons
• Soy sauce: 2 tablespoons
• Fish sauce: 1 spoon
• Condensed milk: 2 tablespoons
• Five flavors: 2 tablespoons
• Minced garlic: 1 teaspoon

4.2. How to make delicious pork ribs sauce

Step 1: Prepare ingredients

• Buy horny chili, wash, dry and then cut off the stem.
• Peeled dried garlic.

Step 2: Mix the sauce

• Put the horn chili and garlic prepared in step 1 into the mortar and then pound it with a pestle.
• Puree mixture, you add prepared seasonings including: ½ teaspoon of salt, ½ teaspoon of sugar, ½ teaspoon of seasoning.
• Use the pestle to pound once more so that the chili, garlic and spices blend together.
• Continue pounding until the ingredients form a thick paste.
• Add to this mixture: 4 spoons of oyster sauce, 2 spoons of soy sauce, 1 spoon of fish sauce, 2 spoons of honey, 2 spoons of condensed milk, 2 spoons of five spices and mix again.

This sauce can be used to marinate ribs or marinate meat.

5 How many calories in honey grilled ribs?

According to nutrition experts, grilled ribs contain many nutrients, including: Protein, iron, vitamins and minerals essential for good health.

However, this is also a dish that is not low in calories. It is estimated that every 100g of grilled ribs will contain about 247 calories. Therefore, if you eat grilled ribs for lunch or dinner, you will be careful not to affect your weight.

In addition to the problem of high calorie content, grilled and fried foods are also recommended by experts not to eat much. Because it can cause high blood fat, affecting the health of the cardiovascular system, bones and joints, even increasing the risk of cancer.

Hopefully, through this article, you will be able to choose for yourself a way to make delicious, round honey grilled ribs to improve your family’s daily menu. Good luck!