Fried rice is already “extreme”, adding this fruit is delicious, everyone is sobbing

Daily, fried rice to enjoy is a familiar way of families to make use of leftover rice to make delicious and nutritious dishes.

Way fried rice With some delicious pineapple, when adding pineapple, the taste of fried rice is even more outstanding.

With the way fried rice This pineapple, the form is also a great plus point for the dish. Know how fried rice With pineapple, you will feel that cooking is not just a kitchen job, but also a wonderful art.

Ingredients to be prepared fried rice

– 2 bowls of cold rice, 50g diced carrot, 1 pineapple, 50g cold meat or sausage (you can replace it with pork sausage), just enough salt, moderate starch;

– 8 shrimps, 2 eggs, 50g peas, 50g sweet corn, just enough ground black pepper, 20g butter (if you don’t like the smell of butter, you can replace it with lard).

Way fried rice

Fried rice step 1:

Shrimp peeled, removed black thread, washed. Marinate shrimp with a little starch, black pepper and salt.

Fried rice Step 2:

Cut the pineapple in half, then use a knife to cut the inside of the pineapple into small squares (only take about 100g of pineapple meat)

Then take out the pineapple meat and soak it in light salted water.

Pour water into the pot, bring to a boil, then add the corn, peas and carrots, blanch for a bit, then remove and let cool

Fried rice Step 3:

Put 20g butter in a pan to melt, then add the beaten eggs, stir quickly with chopsticks until the eggs are almost cooked, then turn off the heat. Put eggs in a bowl.

Roast the rice step 4:

Still in the same pan, add the shrimp to the island until the shrimp shrink and turn pink-red. Put the shrimp in a bowl.

Roast the rice step 5:

Fried rice Heat oil or lard in a pan, add rice and fry until golden brown. Add all ingredients except shrimp and pineapple to the same island. Stir continuously for the rice to hunt again. Then add shrimp and continue to stir.

Finally, pour in the pineapple, add a sufficient amount of salt and pepper, stir for a while and then transfer to a plate or inside the pineapple peel to enjoy while the fried rice is still hot.

Pineapple fried rice with meat, soft and sweet shrimp, nuts and tubers… delicious, mouth-watering, delicious, making sure everyone eats non-stop with chopsticks.

Housewives can roast rice with pineapple for roasted breakfast or lunch or any meal of the day. You can choose sweet/sour pineapple depending on the taste of your family members.