Plums are in full ripening season. Let’s learn from Phuong Nga to show off our talents in the kitchen Stir-fried plum plum with ginger Delicious for the whole family to enjoy.
In particular, with the recipe Stir-fried plum plum with ginger that Phuong Nga (Di An, Binh Duong) shared, the plum plum dish does not need to be soaked in lime water at all, the finished product is still sticky, not crushed, not damaged.
Here is how to make stir-fried plum plum and ginger by Phuong Nga’s mother, you can refer.
Ingredient make stir-fried plum plum with ginger
– Plums: 5 kg
– Yellow sugar: 2.5 kg (can increase or decrease depending on how you like to eat more or less sweet.
– Salt: 1 teaspoon
– Ginger: 150g
How to make stir-fried plum plum with ginger
Wish you success when make stir-fried plum plum with ginger
(Photo in the article by NVCC)
at Blogtuan.info – Source: danviet.vn – Read the original article here