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How to make jackfruit ice cream at home, delicious, cool, everyone will love it

Jackfruit is one of the delicious and nutritious summer fruits. Jackfruit contains a large amount of vitamin C and other essential nutrients that are good for the body’s immune system. In addition to eating directly, people also use jackfruit to make many other delicious snacks. One of them must mention jackfruit ice cream. In this article, Eva Kitchen will share with you 2 how to make ice cream Super delicious jackfruit, no blender still works well. Let’s find out together.

Guide to choosing delicious jackfruit

There are many types of jackfruit on the market today. However, not all types are naturally fragrant and sweet. In this way of making jackfruit ice cream, you need to choose jackfruit that has the following characteristics:

– Should buy jackfruit with round shape. Observe that the skin turns yellow to brown, which is a natural ripe jackfruit.

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Delicious jackfruit must have a natural aroma, yellow and thick segments

– Use your hand to gently press the skin of the jackfruit, if it is soft and easy to press, the jackfruit is ripe. Don’t choose jackfruit that is still awkward, so it won’t taste good.

– The spines of ripe jackfruit trees will be quite large, not too sharp and importantly, the density of spines is quite sparse.

– You can try clicking on the stem of the jackfruit, if you see a lot of white latex coming out, you should not buy it.

– Natural ripe jackfruit will have a fragrant aroma, you can easily feel the difference compared to ripe jackfruit thanks to drug impregnating.

1. How to make coconut milk jackfruit ice cream without whipping cream

The greasy coconut milk jackfruit ice cream with the aroma of coconut milk, the crunchy sweetness of jackfruit, and the greasy taste of roasted peanuts will surely make everyone fall in love.

Ingredients for making jackfruit cream with coconut milk

To make this jackfruit ice cream you need to prepare:

– Jackfruit: 400g

– Coconut milk: 550ml

– Condensed milk with sugar: 100g

– Fresh milk without sugar: 300ml

– Tapioca flour: 20g

– White diameter: 100g

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Ingredients needed to make jackfruit ice cream

Details of how to make jackfruit cream with coconut milk

Step 1: Cook coconut milk

– Put the prepared coconut milk in a clean pot and then add the tapioca starch. Use chopsticks to stir to combine ingredients.

– Add here 100g of diameter and then put the mixture on the stove over medium heat. Note, in order for the coconut milk not to be sharp on the bottom of the pot, you need to use chopsticks to stir continuously. When the mixture becomes thick, turn off the heat.

– Open the pot lid for the coconut milk to cool.

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Cooking coconut milk with tapioca flour is an important step in making jackfruit ice cream

Step 2: Grind jackfruit

– Pour the peeled jackfruit pulp into the mill, then add unsweetened fresh milk with condensed milk and grind it until it is raw. Note, you should leave a few pieces of jackfruit like that when the finished product will have jackfruit for decoration.

– When the milk jackfruit mixture is smooth, pour in the boiled coconut milk in step 1. Use a spoon to stir these two mixtures together. If you’re careful, you can strain the mixture through a sieve. This will help the ice cream to become softer and smoother when frozen.

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Step 3: Freeze ice cream

– Scoop each spoonful of jackfruit ice cream into a cup and then add a few pieces of shredded or diced jackfruit.

– Close the lid of the ice cream jar tightly and then put it in the freezer compartment of the refrigerator. About 5-8 hours, jackfruit ice cream will be frozen.

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Scoop the ice cream into a cup and freeze it

With this method of making jackfruit ice cream, you will get a super ice cream. The cream is smooth and soft, when eaten, it melts right on the tip of the tongue.

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Thanks to coconut milk, the cream is extremely fragrant and greasy. When eating ice cream, the smell of ripe jackfruit is extremely attractive. Add a little bit of roasted peanuts to make the ice cream more round.

2. How to make jackfruit ice cream without a blender

Many women wonder, is there a way to make jackfruit ice cream without having to use whipping cream? The answer will be shortly.

Materials needed

– Peeled jackfruit: 200g

– Longevity milk: 200g

– Fresh milk without sugar: 200ml

– Yogurt without sugar: 2 boxes

– Coconut milk: 200ml

– Sesame, crushed roasted peanuts

– Salt

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Instructions on how to make jackfruit ice cream

Step 1:

– Remove the seeds from the jackfruit and cut it into small pieces with a knife. Divide the jackfruit into 2 parts, 1 part you will cut into strips, the rest diced.

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Step 2:

– Put the diced jackfruit in a large bowl.

– In turn, add sesame and crushed roasted peanuts, coconut milk, unsweetened fresh milk, unsweetened yogurt, Ong Tho’s milk and a few grains of salt.

– Use a spoon to mix the ingredients.

Step 3:

– Put the sliced ​​jackfruit into the ice cream jar and then scoop the mixture mixed in step 2 into it. Close the lid of the jar and place it in the freezer compartment of the refrigerator.

– Jackfruit ice cream will freeze and can be used after 8 hours of storage.

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Step 4: Finished product

– Check if the ice cream is frozen or not, then take it out. You put on top of the ice cream a little diced jackfruit and roasted sesame, you can eat and enjoy.

Although there is no need for whipping cream, this method of making jackfruit ice cream still brings a perfect ice cream for you and your family.

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The jackfruit ice cream is soft, cool, and unprocessed, so it still retains its freshness and is delicious to eat. Roasted peanuts and sesame help add fat to this delicious snack.

On hot days, there’s nothing better than having a cup of this jackfruit ice cream.

Jackfruit ice cream must be stored in the freezer compartment of the refrigerator, eat the part you take, avoid leaving the ice cream out in the normal environment, the ice cream will melt when frozen, not as delicious as the original.

Hopefully, the two ways to make jackfruit ice cream have helped you get a cool and delicious ice cream for the hot summer days to come. Good luck!

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