Da Nang specialties in the past were only for the poor, now crowded

Pancakes are dish familiar in the central and southern provinces. Wherever we go, we can find delicious cake soup shops. Many people think that banh chung is the same everywhere, with the same amount of ingredients.

However, in Da Nang alone, there is an “exclusive” cake soup with a strange name: Banh Canh field.

This is an attractive specialty that is loved by both locals and tourists. Although not as popular as many other delicious dishes, rice soup can conquer the most demanding diners.

People who come to enjoy rice cake soup are not only surprised by the delicious and attractive taste but also more surprised when in the middle of busy streets, bowls of Da Nang rice cake soup are only priced from 10,000 VND.

Explaining the strange name of rice cake, local people said that in 1997, the area of ​​banh chung shop had a lot of fields, so people had based on that to name the dish for easy identification.

Later, when many people knew about it and came back to enjoy it, diners had to wait a long time, so it was also called waiting cake.

Bowl of banh chung conquers diners by its eye-catching color and attractive taste. Photo: Hameyng.

The ingredients are nothing special, the highlight of the rice soup dish is that it is cooked in the style of “something cooked”. That said, the dish is not “mixed” but blends together to create a flavor that diners will remember forever.

Accordingly, a pot of rice cake soup consists of simple ingredients such as rice flour, fish cakes, fried onions, etc. The fish used to cook banh chung is yellow snapper or tuna taken from Tho Quang seaport. People bring marinated spices and then cook until cooked, then pound the fish meat to peel off.

The soup broth has a very sweet taste, the bar from the bone and the spiciness of the chili. It is the original, unsophisticated cooking method that creates a rustic but fragrant taste of the sea that cannot be mixed with anywhere else.

In the past, rice noodle soup Danang It is the food of the fishing villagers and the working poor. Also because of its unique and delicious taste, it is gradually known to more and more people, and more and more visitors come to it.

Banh Canh shop at the foot of Thuan Phuoc bridge is the most famous and oldest address. It is also from this shop that people know about the delicious and cheap rice noodle soup.

The restaurant is famous, so it takes a long time for diners to come to enjoy it. Photo: Trungbui.

This banh chung shop is also often called the “wait porridge shop” because of the large number of customers. When processing, the owner of the restaurant put the whole cake flour into the broth, so the broth is quite cloudy like porridge.

The quality of banh chung at this restaurant has never disappointed anyone because of its attractive taste. A bowl of banh chung has rice flour, crushed grilled fish, fish cakes, fried onions with eye-catching red oil scum and a little herbs.

Seasoning is just right, so the taste of the soup is rich, the broth is sweet and accompanied by a bit of chili pepper. This is a favorite dish of many people because it is both delicious and cheap. Each bowl of rice noodle soup costs only 10,000-15,000 VND.

The rice noodle shop at the foot of Thuan Phuoc bridge sells from about 15:30 to 16:00 until late at night. However, the shop is always crowded with customers, so the small disadvantage is that you need to wait to enjoy.

According to Zing