Dinner menu with 2 dishes cooked quickly and deliciously
Prepare materials
- 1. Stir-fried Kimchi Meat 250g pork belly, 250g kimchi, 5g sugar, 3 slices of ginger, some roasted sesame seeds, some chopped onion
- 2. Vegetable soup with meatballs 150g bok choy, 150g minced meat, 20g carrots, some coriander, 1 piece of ginger, a little salt, cooking oil
Dinner menu with 2 dishes cooked quickly but with enough quality
Kimchi stir-fried meat
Wash the meat and cut it into thin slices. Heat a little oil in a pan, add the meat and sliced ginger and stir well.
Fry until golden brown and fat. Pour off the fat in the pan into a bowl and then add the kimchi to the sauteed meat pan.
Add enough water to cover the surface and cover the pan and cook for about 7-10 minutes. When the water in the meat pan dries up, add scallions and a little roasted sesame and you’re done.
Finished products:
Stir-fried pork with kimchi is a delicious dish. The ingredients for this dish are quite simple. The sour and spicy taste of kimchi will help balance the taste and help the dish not be greasy.
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Vegetable soup with meatballs
Put minced meat in a bowl, add some minced ginger and salt and mix well. Wash the cabbage and cut it into pieces. Sliced ginger, washed coriander cut into pieces, sliced carrots.
Meatballs into small round balls. Bring a pot of water to a boil, put the meatballs in and blanch for 10 seconds, then remove. Bring 3 bowls of water to a boil in a pot. Bring the meatballs and ginger to a boil, then reduce the heat and cook for about 10 minutes. Then add the vegetables and carrots and cook for 2 minutes. Finally add coriander, salt and a little cooking oil to taste and then turn off the heat.
Vegetables are extremely popular vegetables in winter, fresh vegetables and delicious dishes. However, vegetables are cold, so when preparing dishes with vegetables, you should add a little ginger to neutralize the dish, helping to avoid cold stomach in winter.
Finished products:
A bowl of meatball soup cooked with vegetables, easy to make, low in fat and delicious, is an indispensable dish in this winter. Vegetables are cold, adding a little hot ginger to help balance the dish, and at the same time adding a little orange color of carrots to create a stimulating soup from visual to taste.
The above recipe is suitable for a family of 3 with a price of about 75,000 VND. If your family has many members, you can increase the ratio of ingredients in the recipe. This menu will take you about 45 minutes to prepare.
Note:
To save processing time. You can make multiple meatballs then blanch them in hot water and let them cool. Store meatballs in the freezer compartment of the refrigerator, when you eat, you just need to defrost and then cook the soup. If you do that, the time to make dinner as above is only about 30 minutes.
Have a nice dinner with dinner menu This is simple!
at Blogtuan.info – Source: Afamily.vn – Read the original article here
