42 million dong for 22 people to eat seafood in Nha Trang, is there a “chop guillotine”?
01/05/2022 08:48 GMT+7
The bill for eating seafood is up to 42.5 million VND with “genuine” seafood dishes such as: natural lobster (5.8kg), sea-skinned cowfish (8.8kg), rolling snail (4.8kg) )… customers think they were ‘hacked’ when eating seafood at CS, Nha Trang
On April 30, Mr. Phan Thanh Liem – Vice Chairman of the People’s Committee of Nha Trang City (Khanh Hoa) – said that the city’s interdisciplinary inspection team had just reported the verification results of tourists’ complaints that they were “cut off”. guillotine” when eating seafood at CS restaurant (Nha Trang city).
The interdisciplinary inspection team of Nha Trang City inspected the CS shop (Photo: CTV).
“Through the inspection to determine the price is reasonable, the amount of money tourists have to pay is high because the seafood group is more than 20 people, so there is no such thing as “hacking” as shared by social networking information. has checked and will supervise this to affirm the tourism brand of Nha Trang City” – Vice Chairman of Nha Trang City People’s Committee said.
According to Mr. Liem, the inspection team’s report stated that: Through extracting the camera at the CS restaurant, it was determined that, around 10 pm on April 27, there was a group of 22 guests who came to the CS restaurant to eat seafood, not 14 people like me. information on social networks.
After arriving at the restaurant, the group of tourists went to the seafood counter to choose dishes. CS staff consulted the seafood and the customer agreed the price before processing. Choosing the food and negotiating the price is another person, but when it comes to paying, it’s another person.
According to the inspection team, compare the unit price on the retail invoice with the listed price at the establishment. However, there are some items such as Tiger beer, squid leaves, and snails that do not list prices.
Presenting to the inspection team, the owner of the establishment said that because some natural seafood sources are not stable, sometimes they should not forget to list prices, but they have to agree on prices with customers before processing.
The inspection team said that they had not found any unreasonably increasing sales establishments when comparing the purchase and sale prices of the items at the establishment. Compared with adjacent businesses, the selling price at the premises is quite suitable. Check that the weighing scales have the stamp of verification and are still valid.
Through the camera, it was also determined that because of ordering too much food, there was still a lot of processed food on the table, which was packed by restaurant staff for customers to take home.
Previously, on social networks, the information of the facebook account H.Đ.L. talking about being “cut and slashed” when 14 people ate seafood at a restaurant in Nha Trang City for 42.5 million VND.
Snippet of facebook account H.D.L. share on social networks (Photo: Screenshot).
This guest wrote: “Thanks to everyone for sharing and being vigilant to help me shop at CS Seafood…my group went for 14 people, when it comes to payment, the price is like this. Everyone give me the hotline number in Nha Trang I want to present to you. Reported about cutting off tourists, I think Nha Trang tourism is too scary. Then recommend anyone else!” – H.D account. write.
Attached to the article is an invoice for eating seafood up to VND 42.5 million with “genuine” seafood dishes such as: natural lobster (5.8kg), sea-skinned cowfish (8.8kg), rolling snails (4.8kg)…
Invoice of 42.5 million VND with the article “hacking and slashing” (Photo: Screenshot).
This information is of great interest to many people with thousands of shares and most think that using the amount of “genuine” seafood up to tens of kilograms, it is completely reasonable to pay the above amount.
According to dantri.com.vn
at Blogtuan.info – Source: infonet.vietnamnet.vn – Read the original article here
