This is the perspective of chickens being raised in captivity like the way humans have to experience in the movie The Matrix
Architecture student André Ford proposed a new system with the aim of raising and mass-producing chickens. According to this model, chickens would have their brains removed so that they could not feel fear or terror when shackled together in vertical farms. And this system is translated with the pure Vietnamese name of the Center for Nurturing the Unconscious.
André Ford, a student in the Department of Architecture at the Royal College of Arts in the UK, is interested in the thriving broiler industry. Each year, the UK raises and kills 800 million chickens for meat. And in the minds of many people, raising broiler chickens for meat may be unethical and unsustainable, but now, in many countries, chicken farming is seen as the most intensive and widely used form of livestock production. most automatic machines.
The chickens will be hatched and raised for about 6-7 weeks in windowless cages, each house holding about 40,000 birds. They are selectively bred to grow faster than their wild counterparts, which often causes problems with their bones and joints. Many children often die from heart and lung diseases due to living in extremely poor conditions.
Philosopher Paul Thompson, of Purdue University, is a proponent of The Blind Chicken Solution in chicken farms. He explained that the chickens will be blinded by “accident” so they won’t move much, avoiding crowding in the coop. This may seem cruel to many people, but in practical terms, this solution is quite humane for chickens born solely for the purpose of slaughter.
Every year, billions of chickens are raised around the world for the sole purpose of providing meat at the end of their weeks-long lives. They are forced to live in extreme conditions, thousands of them lined up next to each other and stuffed with industrial foods that help them grow faster. Ethical debates have raged around livestock farming for decades now, with activists arguing that the treatment of any such creatures is inhumane. However, humans still have to eat, right?
As a result, the demand for chicken meat is growing and production methods will need to increase and change to accommodate this increase. André Ford proposes to apply the unconscious chicken farming model.
The solution that this student believes will save the chickens is to make them lose consciousness through the removal of the cerebral cortex – even though they are still alive, they will not be able to perceive anything.
This model shows the chickens that would be raised in the Unconscious Nurturing Center. Each chicken will be connected to many different pipes, the feed line provides nutrition, the waste line removes waste, and electrodes stimulate muscle growth.
The brain stem of the chicken will remain intact to be responsible for operating the metabolic systems involved in development. Muscles will need to be exercised in order to develop and this can be done by providing some kind of stimulation or using electrical shocks much like “in vitro” meat production.
Although this is just a model and only stops at the idea level, but if applied, it will certainly not stop at chicken farming, but can be transferred to other livestock currently being raised. for meat, such as pigs and cattle.
And this breeding method is no different from the Matrix in real life.
In fact, the idea of this breeding method is opposed by many because it is too brutal and inhumane. However, for most people, when they hold a piece of chicken in their hands, what they care about is the taste and satisfying their hunger instead of sitting and looking at the chicken and thinking about how it has been nourished, how to go through the pain.
From a certain perspective, we can see this model as a combination of nature and machines, and maybe this is also the future of agriculture.
Chickens are raised on farms for two purposes: for eggs and meat. In both of these industries, chicken health is considered less important than maintaining consistently high production levels, which leads to many animal rights violations. Most chickens raised on meat farms will never step outside, instead being locked in crowded indoor coops for most of their lives. Meat chickens will be selectively bred to develop large pectoral muscles, they are also bred to gain weight faster but need less food and water.
at Blogtuan.info – Source: cafebiz.vn – Read the original article here
