Perhaps seafood buffet is no longer strange to seafood-lovers when it offers not only nutritious options for summer days that require a lot of energy, but also high-class and “expensive” flavors when enjoyed at restaurants. 5-star restaurants such as Hyatt Regency West Hanoi. The heat of the return after 2 years of anti-epidemic, Hyatt Regency West Hanoi Hotel has affirmed its worthy position on the “Luxury Buffet” race when it welcomes many guests who are celebrities. Food industry experts, social media inspirations and especially famous names in the field of food reviews.
Seafood Buffet at Hyatt Regency West Hanoi offers an extremely diverse experience in ingredients and processing from Asian to European styles to be able to suit the taste of all diners even the most fastidious. Talking about the special points in the processing process, Mr. Duong Viet Anh – the restaurant’s main chef shared: “At the buffet counter, it is not because of the variety of dishes that we ignore the standard of ingredients. Guaranteed fresh every day and 100% cooking process in the kitchen at all stages Hyatt’s Seafood Buffet will focus on processing to harmonize the reduction of flavors and the original natural taste of seafood. product”
Not only that, this Seafood Buffet has not only satisfied the fastidious palates of diners but also brought a luxurious but cozy restaurant space suitable for all situations and all types of guests. products from family to partner meetings, corporate receptions. With an open-plan kitchen area, diners can admire the cooking process and skills of 5-star chefs at Hyatt Regency West Hanoi’s restaurant. To help all customers enjoy their moments comfortably. With family, friends or colleagues, the restaurant limits the number of guests in each session to be able to serve the best. This has been recognized by Ha Chu – founder of F&B business academy “Cooked”: “This is one of the most comfortable buffet meals that Ha has ever eaten in a long time, no there is a feeling of being too busy, crowded, there is a “breath” between the food area and the dining area.Next to the variety of dishes, I thought that the buffet only had seafood, but the The wide variety of options from Asian to European dishes have made this a very suitable destination for families and large groups.”
The Seafood Buffet at Hyatt is also the ideal destination of inspirational names on social networks such as MC Phung Viet Anh of VTV: “Viet Anh is a big fan of meals. Buffet at 5-star restaurants because the quality is strictly controlled and guaranteed, but the seafood buffet at Hyatt scored points with Viet Anh because of an extremely comfortable space that is not crowded, with a very private feeling. The buffet that Viet Anh likes the most is the live sashimi counter because Viet Anh loves Japanese food, and the raw sashimi counter is still fresh even though it’s already midday.”
Contributing to Hyatt’s seafood buffet is a name that is no longer a stranger to young people who are passionate about culinary discoveries – EatenbyLong with a “huge” following on social networks, attracting interested people by articles extremely “dedicated” and accurate culinary reviews. Duy Long (EatenbyLong’s real name) believes that the most important thing in a 5-star restaurant is not trying to make as many dishes as possible, but controlling the standards in each dish to have a good total. be consistent.
It can be said that even though it has only been opened since March 2022, the Seafood Buffet at Hyatt Regency West Hanoi has quickly attracted attention and become a familiar place for business people, high-class diners and tourists. Famous people.
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