Recently, according to information from the site QQ A 16-year-old girl named Xiao Liu from Ningbo, China was diagnosed with terminal stomach cancer. After investigating, the doctor knew that the girl began to feel pain in her stomach and could not eat well half a year ago, it turns out that Tieu Liu has been fond of snacking since childhood, the girl’s three meals a day are almost exclusively. All spicy food, grilled skewers, instant noodles…
Tieu Liu’s parents are often busy with business, so she lives with her grandmother. Usually, Tieu Luu’s parents show their love for their children by freely giving pocket money. Therefore, Tieu Liu often buys snacks every day. After the examination, the doctor quickly planned to perform a gastrectomy of Tieu Liu. Currently, Tieu Luu is receiving chemotherapy after surgery.
Some children get sick because of unhealthy eating habits. (Illustration)
According to doctors, junk foods that mainly contain sugar, salt, and oil can make children eat better, but they cannot meet the nutritional requirements needed for the child’s development, and at the same time cause the child to gain weight. Eating a lot of junk food can cause nutritional disorders, increase the burden on the gastrointestinal tract, obesity… and these are all factors that can cause cancer in children. Here are 5 foods that should not be given to children:
1. Sweets
Children love to eat sweet candy, eye-catching colors, but this is not good for their health. (Illustration)
Candy is often sweetened with high-fructose corn syrup, which is metabolized more quickly by cancer cells than other forms of sweetener. Furthermore, candies are often brightly colored, most likely due to the use of a variety of artificial colorings.
2. Snacks made from glutinous rice flour
Snacks made from glutinous rice flour are also loved by children such as sticky rice cakes, sticky rice, sticky rice cakes, etc. These foods, although delicious in taste, are not suitable for children to eat often.
Many diseases arise from the eating habits themselves. (Illustration)
These foods are too sticky, easy to stick to the respiratory tract, which can cause suffocation for children, moreover these foods are mostly made of glutinous rice, containing a lot of sugar that is difficult to digest, so after eating it is easy to cause harm. symptoms such as diarrhea and food accumulation.
Usually, experts recommend that children should not eat these foods before the age of three, after three years of age can eat in moderation.
3. Milk tea, carbonated drinks
Many children are “addicted” to milk tea, but parents should control that their children do not drink often. (Illustration)
Milk tea is a high-calorie, high-sugar drink, if you drink it regularly, it will be easy to gain weight, and at the same time, milk tea also contains many trans fatty acids, drinking a lot will affect the intellectual development of children.
Phosphoric acid present in carbonated drinks such as cola, soft drinks will affect the absorption of calcium, drinking regularly is also not beneficial for the growth and development of children. If children like to drink water, parents can prepare some freshly squeezed juice for them, which is both nutritious and delicious.
4. Puffy foods like french fries
French fries are a favorite food of young children, but they contain a lot of salt and saturated fat, which is not good for the child’s body. In addition, because French fries are fried at high temperatures, they can produce acrylamide that accumulates and can become a carcinogen over time. Therefore, parents should limit their children to eating french fries and can substitute for children to eat potatoes by the method of boiling, steaming, cooking soup…
5. Fried chicken, burgers
Fast food should only be eaten occasionally. (Illustration)
Although fried chicken, burgers are really delicious, but once in a while, if eaten regularly, it will affect the growth and development of children.
Fried chicken and burgers are high-calorie and high-fat foods, in the process of frying meat will also produce toxic substances such as benzopyrene, nitrosamine and acrylamide, which pose a serious danger to children’s health. Therefore, parents should control how often children eat these foods.
6. Sausages or processed meats
According to doctors, sausages or other processed meats such as bacon, ham… often contain additives including nitrite, potassium sorbate… In which, nitrite will react when entering the body. and form carcinogenic nitrosamines, which may increase the risk of stomach and intestinal cancers.
at Blogtuan.info – Source: Eva.vn – Read the original article here
