How to make Korean-style barbecue, how to make delicious tender barbecue
prepare materials
- 1. Pork belly 400g
- 2. Le 150g
- 3. Onion from
- 4. Garlic 3-4 cloves
- 5. Ginger 1 piece
- 6. Spices: 15g granulated sugar, 15ml honey, a little pepper powder, 2 tablespoons Korean chili sauce, 15ml soy sauce, 15ml sesame oil, 1 tablespoon finely chopped scallions
Roast Despite being a popular dish in the world, Korean barbecue has unmistakable characteristics. It is also a dish that has become a symbol of Korean culinary culture. Barbecue dining is not only delicious but also creates an intimate and cozy atmosphere. Most special, this grilled meat is often served with kimchi, raw vegetables, chili, seaweed… Therefore, if you are a fan of grilled dishes, don’t miss this Korean barbecue!
How to make Korean-style barbecue
Puree the marinade
First clean the pears, onions, garlic, and ginger, then put them in a blender to mash.
The smell of meat
Wash the meat, cut into pieces and put in a bowl. Add the grated pears and mix well, then add the spices and stir. Marinate the meat for at least 30 minutes to allow the flavors to infuse.
Cooking meat
Spread a thin layer of cooking oil on the skillet. Put the marinated meat in and roast until golden brown on both sides. At mealtime, grilled meat with lettuce, lettuce and served with kimchi is also very delicious.
Finished product:
Making your own Korean-style barbecue at home with a simple but very tasty skillet. This dish is very easy to make, you don’t need to be skilled, just follow the right recipe and you will get a delicious hot meat dish.
To make a barbecue like this, it will cost you around 65,000 VND and takes about 40 minutes to make.
Note: You can grill this meat on an electric grill pan or a cast iron grill pan for gas or induction cookers.
Wishing you success and deliciousness with this Korean-style barbecue!
at Blogtuan.info – Source: Afamily.vn – Read the original article here
